Every
BODY Is A Somebody: FACILITATOR'S GUIDE
Our society is
obsessed with thinness. We are bombarded daily with unrealistic
beliefs that thinness is healthy, easily achieved and attainable
by all. In the Region of Peel, this obsession has resulted in widespread
body image dissatisfaction among teenage girls. A study by Dr.
McVey¹ of 400 Peel Region grade
7 and 8 girls showed that 60% were dieting to lose weight. Other
surveys conducted with North American teens show similar if not
a higher prevalence of body dissatisfaction and dieting. For some,
body image dissatisfaction leads to severe eating problems.
In an effort
to change attitudes and reduce the risk of eating disorders, the
Body Image Coalition of Peel developed a manual designed to promote
healthy body image, positive self-esteem, and a non-dieting approach
to eating. This active learning program provides background information
for the facilitator and activities to be used with adolescents
on the following topics:
- Media, Family
and Friends
- Self-Esteem
and Body Image
- Set-Point:
The Body's Resistance to Dieting
- Healthy Eating
and An Active Lifestyles
- Stress Management
Skills
- Relationship
Skills
The manual was
written by members of the Body Image Coalition of Peel. The Coalition,
which includes a variety of professionals and community members
interested in body image issues, has a mission to raise awareness
and understanding of body image issues and eating disorders in
Peel.
The Coalition
was able to distribute copies of the manual to Region of Peel schools
thanks to funding provided by the Ontario Ministry of Health, the
Health Promotion Grants Program and OSSTF District 10 Peel, Excellence
in Education Committee. The French version, Bien dans TA peau,
was funded by the Ministry of Health and Long Term Care.
The effectiveness
of this program has been evaluated with middle school girls using
a classroom format² and a nurse-led
peer support format³, and has
been shown to improve global self-esteem, body satisfaction, and
eating attitudes and behaviours.
¹ McVey.G.,
Pepler, D., Davis, R., Flett, G., and Abdolell, M. (2002). Risk
and protective factors associated with disordered eating during
early adolescence. Journal of Early Adolescence, 22:76-96.
² McVey, G.L., Davis, R., Tweed,
S., & Shaw, B.F. (2004) Evaluation of a school-based
program designed to improve body image satisfaction and global
self-esteem and eating attitudes and behaviours: A replication
study. International Journal of Eating Disorders, 36,1-11.
³ McVey, G.L., Lieberman, M.,
Voorberg, N., Wardrope, D., & Blackmore, E. (2003). School-based
peer support groups: A new approach to the prevention of eating
disorders. Eating Disorders: Journal of Treatment and Prevention,
11(8), 169-186.